Nostalgic Comfort
Margarine Bean Sprout Rice
Tossed with house savory sauce, fresh soybean sprouts, and rich butter. Mix warmly at the table for a comforting, nostalgic home-style flavor.
Jokdagwi
Authentic hardwood charcoal-grilled domestic pork trotters in Dongnae, Busan. Crispy caramelized skin, rich smoky tenderness, and distinct bone-roasted flavor.
4.88 / 5.0
569+ Local Blog Reviews
100% Domestic
Prime Front Hocks Only
3 Min Walk
Dongnae Station Exits 2 & 4
Group Dining
Gatherings & Private Bookings
Signature Specialties
The Charcoal Roast Dual Showcase
We break tradition by selecting only fresh domestic pork front hocks and roasting them bone-in over live hardwood charcoal. Crispy-chewy on the outside, succulent on the inside.
Original Half-and-Half
Signature Half-and-Half Roast
Experience the best of both worlds. Savor the pure smoky depth of coarse sea salt roasting alongside the mouthwatering punch of our fiery chili marinade on one sizzling table.
- Pure oak charcoal smoke infused directly into caramelized pork skin.
- House-crafted red chili marinade designed for bold spice enthusiasts.
- Bone-in cut allows you to grip and enjoy the rich collagen texture.
Essential Companions
Crafted Side Pairings
Four specialized side dishes designed to balance and amplify the savory richness of our charcoal-roasted pork.
Refreshing Finish
Cold Banquet Noodles
Chilled deep anchovy broth topped with five traditional garnishes, sliced kimchi, and sesame. The crisp cleansing finish for grilled meats.
Master Combination
Cockle Bibim Noodles
Generous portions of plump cockles and fresh water parsley tossed in sweet-and-sour chili sauce. Wrap it around a slice of roasted trotter.
Hearty Broth
Jokdagwi Hangover Soup
Steaming stone pot of deep spicy pork broth loaded with enoki mushrooms, scallions, and ground perilla seed powder.
Review Reward: Spicy Enoki Mushrooms
Write a receipt review on Naver to receive a complimentary sizzling tray of spicy enoki mushrooms roasted in rich chili glaze.
Social Share: Free Beverage
Post a photo or story of your meal on Instagram and tag @jokdagwi to receive a free refreshing beverage with your order.
Visual Atmosphere
Dining Room & Preparation
Inspect our fresh domestic front hocks, live charcoal grill fires, and hearty culinary spread.
Diner Feedback
Verified Neighborhood Proof
Rated 4.88 out of 5.0 with over 569 registered local reviews praising the tender texture and charcoal smoke.
★★★★★
"The charcoal aroma is unforgettable. Roasting the trotters directly over embers gives the skin an incredible crispy snap while keeping the meat tender and juicy."
★★★★★
"The half-and-half platter is essential. The salt roast highlights the clean pork flavor, and wrapping the spicy fire trotter with cockle bibim noodles is the best combination."
★★★★★
"Convenient location just 3 minutes from Dongnae Station. Great atmosphere for evening gatherings and late-night drinks. The hangover soup was rich and comforting."
Transit & Visit
Location & Directions
Conveniently situated in the vibrant Dongnae station dining district.
Address
16 Myeongnyun-ro 129beonda-gil, 1st Floor, Dongnae-gu, Busan
(부산광역시 동래구 명륜로129번다길 16 1층 족다귀)
Contact & Inquiries
Please confirm daily hours and table availability directly by phone.
Transit Guide
- Exit 4 Exit Dongnae Station (Line 1), cross toward Tous Les Jours, walk 25m left, turn right, and walk 40m into the alley (approx. 2 min walk).
- Exit 2 Exit Dongnae Station, cross the crosswalks left, walk 40m right, and turn left at the CU convenience store alley (approx. 3 min walk).
Parking Facilities
Please utilize the nearby Dongnae Station Public Parking Lot or Megamart Parking Lot (paid parking available).